🫙 From the Spice Rack
Beef Stew with Biscuits
-------------------MICKEY'S GOURMET CKBK------------------- 2 lb Round steak, cubed 4 T Oil 4 T Flour 1/2 c Onion, cut 1/2" pieces 1/2 c Carrots, halves lenghtwise, -cut on bias 1/...
maineasy
Ingredients8 items
Ingredients
- 4tsp oil
- 4tsp flour
- 1/2cup onion, cut 1/2" pieces
- 1/2cup carrots, halves lenghtwise,
- 3tsp tomato paste
- 4beef bouillon cubes
- 2cup water
- 3cup brown gravy
Directions
- 1
MICKEY'S GOURMET CKBK------------------- 2 lb Round steak, cubed 4 T Oil 4 T Flour 1/2 c Onion, cut 1/2" pieces 1/2 c Carrots, halves lenght
- 2
Dredge meat with flour and quickly sear a few pieces at a time until browned
- 3
Add onions, carrots, celery, and water to pot with meat
- 4
simmer 15 mins
- 5
Add remaining ingreds except peas
- 6
simmer on low until meat is tender and vegs are cooked
- 7
Remove bay leaf and adjust seasoning if necessary
- 8
Just before servng, add peas and serve stew over biscuits