🫙 From the Spice Rack

Wisconsin Cheese Soup

Name: Wisconsin Cheese Soup
Ingredients: 5 tbsp butter or margarine; 2 medium carrots, finely chopped; 2 celery ribs, finely chopped; 1 medium onion, finely chopped; 1/2 green pepper, seeded and; 1/2 cup cooked ham, finely chopped; 2 tbsp cornstarch; 1 qt chicken broth

5 tb Butter or margarine 2 md Carrots, finely chopped 2 Celery ribs, finely chopped 1 md Onion, finely chopped 1/2 Green pepper, seeded and - chopped 5 Mushrooms, chopped 1/2 c Coo...

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Ingredients8 items

Ingredients

5tbsp butter or margarine
2medium carrots, finely chopped
2celery ribs, finely chopped
1medium onion, finely chopped
1/2green pepper, seeded and
1/2cup cooked ham, finely chopped
2tbsp cornstarch
1qt chicken broth

Directions

1
5 tb Butter or margarine 2 md Carrots, finely chopped 2 Celery ribs, finely chopped 1 md Onion, finely chopped 1/2 Green pepper, seeded and
2
add carrots, celery, onion, green pepper, mushrooms and ham (if desired)
3
Cook over medium heat until vegetables are crisp tender, about 10 minutes, stirring occasionally
4
Do not brown
5
Add flour and cornstarch
6
cook, stirring constantly, about 3 minutes
7
Add broth and cook, stirring, until slightly thickened
8
Add milk, paprika, cayenne and mustard

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