🫙 From the Spice Rack
Vegetable-Beef Soup
Ingredients 1 pound beef, shanks 3 cup water 1 teaspoon salt 4 each pepper, whole corns 1 each tomatoes, can 3 each bouillon, beef cubes 2 each carrots, sliced 1 each vegetab1es, f...
sideeasy
Ingredients8 items
Ingredients
- onion, approx
- tomato, approx
- beef, approx
- salt, approx
- potato, approx
- water, approx
- carrot, approx
- celery, approx
Directions
- 1
Ingredients 1 pound beef, shanks 3 cup water 1 teaspoon salt 4 each pepper, whole corns 1 each tomatoes, can 3 each bouillon, beef cubes 2 e
- 2
Cover and cook on Low 12 to 24 hours or High 4 to 6 hours.