🫙 From the Spice Rack
Brownies with Peanut Butter Topping
1 c Sifted All-Purpse Flour 3/4 c Unsweetened Cocoa Powder 1/2 ts Baking Soda 1/4 ts Salt 3/4 c Butter 1 1/2 c Firmly Packed Light Brown Sugar 3 Eggs 1 t Vanilla 1 c Unsalted Peanu...
maineasy
Ingredients8 items
Ingredients
- 1c sifted all-purpse flour
- 3/4c unsweetened cocoa powder
- 1/2ts baking soda
- 1/4ts salt
- 3/4c butter
- 11/2 c firmly packed light brown
- 1t vanilla
- 1c unsalted peanuts, chopped
Directions
- 1
1 c Sifted All-Purpse Flour 3/4 c Unsweetened Cocoa Powder 1/2 ts Baking Soda 1/4 ts Salt 3/4 c Butter 1 1/2 c Firmly Packed Light Brown Sug
- 2
Sift flour, cocoa, baking soda and salt onto wax paper
- 3
Beat butter, sugar, eggs and vanilla in a medium-size bowl with electric mixer until fluffy
- 4
Stir in dry ingredients
- 5
beat until smooth
- 6
Fold in 1/2 cup of the chopped nuts
- 7
Pour into greased 13x9x2 inch pan
- 8
Bake in preheated 350 degree oven for 30 minutes