🫙 From the Spice Rack
Split Pea Soup#2
8 c Water 2 1/4 c Split peas, dried 1 md Onion 1 t Salt 1/4 ts Pepper 2 Carrots, chopped 2 Celery, chopped 1 lb. of dried split peas ?pprox. 2 1/4 cups Heat water and peas to boili...
maineasy
Ingredients8 items
Ingredients
- 8cup water
- 21/4 c split peas, dried
- 1medium onion
- 1tsp salt
- 1/4tsp pepper
- 2carrots, chopped
- 2celery, chopped
- 1lb. of dried split peas ?pprox. 2 1/4 cups
Directions
- 1
8 c Water 2 1/4 c Split peas, dried 1 md Onion 1 t Salt 1/4 ts Pepper 2 Carrots, chopped 2 Celery, chopped 1 lb
- 2
of dried split peas ?pprox
- 3
2 1/4 cups Heat water and peas to boiling
- 4
Boil for 2 minutes, then remove from heat and cover
- 5
Let sit for 1 hour
- 6
Add ham (whole), onion, salt and pepper
- 7
Cover and simmer until peas are tender, about 1 hour
- 8
Remove ham and trim meat from bone