🫙 From the Spice Rack
Quick Chicken Noodle Soup
Ingredients 3 qt water 5 each chicken bouillon cubes 1 cup carrot, thinly sliced 1/2 cup celery, chopped 1/2 cup onion, finely chopped 1 each bay leaf 1 teaspoon salt 1/4 teaspoon
sideeasy
Ingredients8 items
Ingredients
- egg, approx
- onion, approx
- chicken, approx
- salt, approx
- oil, approx
- water, approx
- carrot, approx
- celery, approx
Directions
- 1
Ingredients 3 qt water 5 each chicken bouillon cubes 1 cup carrot, thinly sliced 1/2 cup celery, chopped 1/2 cup onion, finely chopped 1 eac
- 2
heat to boiling
- 3
Add chicken and noodles
- 4
cook uncovered, stirring occasionally, 8 minutes or until noodles and vegetables are tender
- 5
Discard bay leaf
- 6
10 to 12 servings.