🫙 From the Spice Rack
Plomeek Soup (Vulcan Orange Vegetable Soup)
2 tb Butter; or margarine 2 md Onions; up to 3 -peeled and sliced 1 lb Carrots; peeled and sliced 1/2 lb Turnips; peeled and sliced 10 oz Potatoes; peeled & sliced 5 tb Tomato past...
maineasy
Ingredients8 items
Ingredients
- 2tbsp butter; or margarine
- 2medium onions; up to 3
- 1/2lbturnips; peeled and sliced
- 10ozpotatoes; peeled & sliced
- 5tbsp tomato paste
- 3cup -water
- 2ea garlic cloves; sliced
- 21/2 ts -salt
Directions
- 1
2 tb Butter
- 2
or margarine 2 md Onions
- 3
up to 3 -peeled and sliced 1 lb Carrots
- 4
peeled and sliced 1/2 lb Turnips
- 5
peeled and sliced 10 oz Potatoes
- 6
peeled & sliced 5 tb Tomato paste 3 c -Water 2 ea Garlic cloves
- 7
sliced 2 1/2 ts -salt 3/4 ts Basil, dried 1/4 ts Nutmeg 1 c -Water;to rinse pan &blender -to be added to soup Sour cream
- 8
for garnish Parsley;finely chopped -for garnish "Plommek soup is tradtionally served with a spoonful of sour cream on top