🫙 From the Spice Rack
Nuri's Hot and Sour Soup
1/4 c Cloud ears 1/4 c Golden needles 1/4 lb Pork, shredded -into matchstick size 3 tb Cornstarch 2 ts Sherry 1/2 c Water 3 tb White-wine vinegar White pepper to taste 1/2 ts Hot o...
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Ingredients8 items
Ingredients
- 1/4cup cloud ears
- 1/4cup golden needles
- 1/4lbpork, shredded
- 2tsp sherry
- 1/2cup water
- 3tbsp white-wine vinegar
- 2tsp sesame oil
- 4cup chicken stock
Directions
- 1
1/4 c Cloud ears 1/4 c Golden needles 1/4 lb Pork, shredded -into matchstick size 3 tb Cornstarch 2 ts Sherry 1/2 c Water 3 tb White-wine vi
- 2
Shred cloud ears
- 3
Cut golden needles in half
- 4
Combine pork with 1 tablespoon corn starch and sherry
- 5
Mix 2 tablespoons cornstarch with water
- 6
set aside Combine vinegar, pepper, hot oil, and sesame oil in bowl
- 7
set aside
- 8
Bring chicken stock, salt, and soy sauce to boil in large soup pot