🫙 From the Spice Rack
Not Danny Glover's Gumbo
1 carrot 1 package blackeyed peas -- frozen 1 onion 3 stalks celery 1 green bell pepper -- or red 2 tomatoes -- or 1 can, chopped 1 package frozen corn kernels 1 package frozen okr...
maineasy
Ingredients8 items
Ingredients
- 1carrot
- 1packageblackeyed peas -- frozen
- 1onion
- 3stalks celery
- 1green bell pepper -- or red
- 2tomatoes -- or 1 can, chopped
- 1packagefrozen corn kernels
- 1packagefrozen okra
Directions
- 1
1 carrot 1 package blackeyed peas -- frozen 1 onion 3 stalks celery 1 green bell pepper -- or red 2 tomatoes -- or 1 can, chopped 1 package
- 2
Add the black-eyed peas and simmer about 30 mins
- 3
Chop the onion, celery, and the bell pepper
- 4
Remove all the celery leaves from the top of the bunch, rinse well, and chop them too
- 5
Saute the onion in a little oil
- 6
Add the celery, with leaves, and after a few mins. the bell pepper
- 7
Sprinkle generous amounts of the spices in the pan, and saute another minute
- 8
Remove the carrot, vegetable pieces, and the bay leaves from the stock