🫙 From the Spice Rack
Noodles For Soup
2 ea Egg 1/2 ts Salt 1 x Flour Beat the eggs, add the salt and as much flour as can be worked into the eggs (about 1 cup). Knead well, cover and let stand 30 minutes. Roll out thin...
sideeasy
Ingredients3 items
Ingredients
- 2ea egg
- 1/2tsp salt
- 1flour
Directions
- 1
2 ea Egg 1/2 ts Salt 1 x Flour Beat the eggs, add the salt and as much flour as can be worked into the eggs (about 1 cup)
- 2
Knead well, cover and let stand 30 minutes
- 3
Roll out thin and spread on cloth to dry slightly
- 4
Cut in narrow strips
- 5
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.