🫙 From the Spice Rack
Hot and Sour Mushroom Soup (Tom Yam Het)
3 c Vegetable stock 1 ts Nam Prik Pow sauce 1 Inch Lemon grass -- finely chopped into rings 3 Kaffir lime leaves -- roughly torn into three 1 ts Sugar 2 tb Lemon juice 2 oz Oyster ...
maineasy
Ingredients5 items
Ingredients
- 3cup vegetable stock
- 1tsp nam prik pow sauce
- 1inch lemon grass
- 2tbsp lemon juice
- 2ozoyster mushrooms
Directions
- 1
3 c Vegetable stock 1 ts Nam Prik Pow sauce 1 Inch Lemon grass -- finely chopped into rings 3 Kaffir lime leaves -- roughly torn into three
- 2
Add the remaining ingredients and simmer, stirring well until the mushrooms are just cooked but still al dente
- 3
Pour into a serving bowl and garnish with coriander leaves.
