🫙 From the Spice Rack
Green Tomato Soup with Garlic~ Ginger~ Cumin
3 tb Extra virgin olive oil 1 c Yellow onions -- chopped 1 ts Fresh ginger -- minced 1 Garlic clove -- minced 1 ts Ground coriander 2 ts Ground cumin 1 1/2 lb Green tomatoes -- pee...
maineasy
Ingredients8 items
Ingredients
- 3tbsp extra virgin olive oil
- 1cup yellow onions -- chopped
- 1tsp fresh ginger -- minced
- 1garlic clove -- minced
- 1tsp ground coriander
- 2tsp ground cumin
- 11/2 lb green tomatoes -- peel seed
- 1tbsp honey
Directions
- 1
3 tb Extra virgin olive oil 1 c Yellow onions -- chopped 1 ts Fresh ginger -- minced 1 Garlic clove -- minced 1 ts Ground coriander 2 ts Gro
- 2
Add the tomatoes, bell pepper, potatoes, broth, honey, and hot pepper
- 3
Bring to a boil, reduce the heat to low, and simmer, covered, for 30 minutes
- 4
Remove the hot pepper
- 5
Using a blender or food processor, puree the soup in batches
- 6
Return it to the pot, stir in the coconut milk and salt, then heat just to a simmer
- 7
Serve, garnished with dollop of yogurt, cashews, and cilantro.