🫙 From the Spice Rack
Green Pea Soup
1 ea Onion, chopped 2 tb Oil 1/2 ts Ginger, grated 1/2 ts Garlic, minced 2 ts Salt 6 ea Whole peppercorns, crushed 1 ts Turmeric 2 ts Coriander 2 ts Cumin 2 ea Chili peppers, crush...
maineasy
Ingredients8 items
Ingredients
- 1ea onion, chopped
- 2tbsp oil
- 1/2tsp ginger, grated
- 1/2tsp garlic, minced
- 2tsp salt
- 6ea whole peppercorns, crushed
- 1tsp turmeric
- 2tsp coriander
Directions
- 1
1 ea Onion, chopped 2 tb Oil 1/2 ts Ginger, grated 1/2 ts Garlic, minced 2 ts Salt 6 ea Whole peppercorns, crushed 1 ts Turmeric 2 ts Corian
- 2
Stir in the spices & toss in the peas & tomatoes
- 3
Stir again & cook for 5 minutes over moderate heat
- 4
Add stock, bring to a boil, cover & simmer until the peas are tender (at least an hour)
- 5
Before serving, stir in the garam masala & fish out the cinnamon stick & cloves
- 6
Garnish with shallots.