🫙 From the Spice Rack
Gazpacho(Cook)
1 Clove garlic, peeled 4 Ripe tomatos cut in eighths 1 t Salt 1/2 Small onion, peeled/sliced 3 tb Wine vinegar 1 Slim cucumber, peeled/cut 1/2 Green pepper, seeded/sliced 1/4 ts Pe...
sideeasy
Ingredients8 items
Ingredients
- 1Clovegarlic, peeled
- 4ripe tomatos cut in eighths
- 1tsp salt
- 1/2small onion, peeled/sliced
- 3tbsp wine vinegar
- 1slim cucumber, peeled/cut
- 1/2green pepper, seeded/sliced
- 1/4tsp pepper
Directions
- 1
1 Clove garlic, peeled 4 Ripe tomatos cut in eighths 1 t Salt 1/2 Small onion, peeled/sliced 3 tb Wine vinegar 1 Slim cucumber, peeled/cut 1
- 2
Cover and blend at high speed 5-10 seconds or until ingredients are finely chopped
- 3
Chill thoroughly and serve
- 4
May be served with side dishes of chopped cucumber, green onion, green pepper, tomatos, croutons