🫙 From the Spice Rack
Fish Soup#1
-----YIELD: 4 SERVINGS----- 1 lb Fresh fish (croakers, - porgies, etc.) 2 ts Powdered ginger or fresh - ginger root -- smashed 2 md Tomatoes -- quartered 1 t MSG 1 ea Lemon -- juic...
maineasy
Ingredients3 items
Ingredients
- 1tsp msg
- 1ea lemon -- juice of
- 4cup water
Directions
- 1
YIELD: 4 SERVINGS----- 1 lb Fresh fish (croakers, - porgies, etc.) 2 ts Powdered ginger or fresh - ginger root -- smashed 2 md Tomatoes -- q
- 2
Bring serving, add lemon juice and diced scallion and serve.
