🫙 From the Spice Rack
Faki (Hellenic Lentil Soup)
1 c Lentils 1 md Onion; chopped 2 ea Garlic cloves; up to 3 -chopped 1 ea Celery stalk; chopped 3 ea Plum tomatoes, fresh; and -juices -OR- 5 ea -Italian type plum tomatoes 1 ea Ba...
italianmaineasy
Ingredients8 items
Ingredients
- 1cup lentils
- 1medium onion; chopped
- 2ea garlic cloves; up to 3
- 3ea plum tomatoes, fresh; and
- 1ea bay leaf
- 4ea parsley sprigs
- 1pn -salt
- 1pn -pepper
Directions
- 1
1 c Lentils 1 md Onion
- 2
chopped 2 ea Garlic cloves
- 3
up to 3 -chopped 1 ea Celery stalk
- 4
chopped 3 ea Plum tomatoes, fresh
- 5
and -juices -OR- 5 ea -Italian type plum tomatoes 1 ea Bay leaf 4 ea Parsley sprigs Mint, fresh
- 6
basil or other -favorite herb 1/4 c Olive oil 1 pn -Salt 1 pn -Pepper 3 tb Vinegar Oregano, dried
- 7
for garnish "This recipe also appeared in my cookbook, The Food of Greece"
- 8
Wash lentils in a soup pot