🫙 From the Spice Rack
Cold Melon Soup
3 c Corsely chopped cantaloupe 3 c Corsely chopped honeydew 2 c Fresh orange juice 3 T Honey 2 c Dry champagne 1 c Whipping cream Fresh mint leaves (garnish) Note: Melons should be...
sideeasy
Ingredients6 items
Ingredients
- 3cup corsely chopped cantaloupe
- 3cup corsely chopped honeydew
- 2cup fresh orange juice
- 3tsp honey
- 2cup dry champagne
- 1cup whipping cream
Directions
- 1
3 c Corsely chopped cantaloupe 3 c Corsely chopped honeydew 2 c Fresh orange juice 3 T Honey 2 c Dry champagne 1 c Whipping cream Fresh mint
- 2
Finely chop 1 1/2 cups each of cantaloupe and honeydew melons
- 3
Set aside
- 4
Place remaining coarsely chopped melons in blender with orange juice, lime juice and honey (this will only take a few seconds)
- 5
Pour into large bowl
- 6
Stir in champagne and reserved melon
- 7
Cover and refrigerate until ready to serve
- 8
Pour into iced bowls