🫙 From the Spice Rack
Brandy Wafers(Scottish)
2 oz Golden syrup 1/4 c Butter 1/2 c Flour 2 oz Caster sugar 1/2 ts Brandy 1/2 ts Ground ginger Set oven to 450F or Mark 8. Grease baking sheets. Melt the butter, syrup and sugar t...
maineasy
Ingredients6 items
Ingredients
- 2ozgolden syrup
- 1/4c butter
- 1/2c flour
- 2ozcaster sugar
- 1/2ts brandy
- 1/2ts ground ginger
Directions
- 1
2 oz Golden syrup 1/4 c Butter 1/2 c Flour 2 oz Caster sugar 1/2 ts Brandy 1/2 ts Ground ginger Set oven to 450F or Mark 8
- 2
Grease baking sheets
- 3
Melt the butter, syrup and sugar together in a saucepan over a very gentle heat
- 4
Stir in the flour, ground ginger and the brandy
- 5
Beat together for about 5 minutes
- 6
Drop small teaspoonsful on to the baking sheet, spaced well apart
- 7
Bake for 5 minutes until pale golden brown in colour
- 8
Roll immediately, while still hot, around the greased handle of a large wooden spoon