🫙 From the Spice Rack
Bill's Favorite Mushroom Soup
3 stems Portabello Mushrooms -- chopped fine 1 package button mushrooms -- chopped fine 10 ` dried mushrooms 4 cups water -- hot 4 tablespoons butter 1 large onion -- chopped fine
sideeasy
Ingredients8 items
Ingredients
- 3stems portabello mushrooms -- chopped fine
- 1packagebutton mushrooms -- chopped fine
- 10` dried mushrooms
- 4cupwater -- hot
- 4tablespoonbutter
- 1large onion -- chopped fine
- 1large garlic clove -- minced
- 1teaspoonpepper -- coarsely crushed
Directions
- 1
3 stems Portabello Mushrooms -- chopped fine 1 package button mushrooms -- chopped fine 10 ` dried mushrooms 4 cups water -- hot 4 tablespoo
- 2
In the mean time sautee garlic and onions in butter until soft
- 3
When soft finely chop dried mushroom
- 4
I use fo od processor for onions, garlic and mushrooms so it goes pretty fast
- 5
Save mushr oom water
- 6
add mushrooms to onion, garlic mix
- 7
Cook for 5 minutes
- 8
Add flour and stir until incoporated