🫙 From the Spice Rack
Boston Cream Pie1
1/3 c Shortening 2/3 c Sugar 2 Eggs 1 c Sifted cake flour 1 ts Baking powder Pinch of salt 1/2 c Milk 1/2 ts Butter flavoring 1/2 ts Vanilla extract Cream filling 1/2 c Sugar 1/4 c...
maineasy
Ingredients8 items
Ingredients
- 1/3c shortening
- 2/3c sugar
- 2eggs
- 1c sifted cake flour
- 1ts baking powder
- 1/2ts butter flavoring
- 1/2ts vanilla extract
- 1/4c cornstarch
Directions
- 1
1/3 c Shortening 2/3 c Sugar 2 Eggs 1 c Sifted cake flour 1 ts Baking powder Pinch of salt 1/2 c Milk 1/2 ts Butter flavoring 1/2 ts Vanilla
- 2
gradually add sugar, beating well
- 3
Add eggs, one at a time, beating well after each addition
- 4
Combine flour, baking powder, and salt
- 5
add to creamed mixture alternately with milk, beginning and ending with flour mixture
- 6
Stir in butter flavoring and vanilla
- 7
Pour batter into a greased and floured 9-inch round cakepan
- 8
Bake at 325 degrees for 25 to 30 minutes or until a wooden pick inserted in center comes out clean