🫙 From the Spice Rack
Bombshell Brownies
3 Cloves garlic -- finely -- chopped 1/2 c Butter 1 c Unsweetened cocoa 4 Eggs -- lightly beaten 1 c Sugar (some of it brown, if -you prefer) 1 c Flour -- sifted 3/4 c Walnuts -- c...
maineasy
Ingredients6 items
Ingredients
- 3Cloves garlic -- finely
- 1c unsweetened cocoa
- 4eggs -- lightly beaten
- 1c sugar (some of it brown, if
- 3/4c walnuts -- chopped
- 1/3c almonds -- blanched
Directions
- 1
3 Cloves garlic -- finely -- chopped 1/2 c Butter 1 c Unsweetened cocoa 4 Eggs -- lightly beaten 1 c Sugar (some of it brown, if -you prefer
- 2
Put the garlic and butter into a large bowl over a saucepan of water on a gentle heat
- 3
When the butter has melted, stir in the cocoa and mix well
- 4
Add the eggs, sugar, flour and walnuts, stirring well after each addition
- 5
Pour the mixture into a greased and floured 8X10 inch cake pan and decorate with the blanched almonds
- 6
Bake for approx
- 7
35 minutes
- 8
The top should be springy, but the inside slightly moist