🫙 From the Spice Rack
Reduced-Fat Brownies
2 tb Walnuts 1 oz Unsweetened chocolate 1 c Sifted cake flour 3/4 c Unsweetened cocoa powder 1/2 ts Salt 3 lg Egg whites 2 lg Eggs 1 1/4 c Sugar 3/4 c Dark corn syrup 3/4 c Unsweet...
maineasy
Ingredients8 items
Ingredients
- 2tbsp walnuts
- 1ozunsweetened chocolate
- 1cup sifted cake flour
- 3/4cup unsweetened cocoa powder
- 1/2tsp salt
- 3large egg whites
- 2large eggs
- 11/4 c sugar
Directions
- 1
2 tb Walnuts 1 oz Unsweetened chocolate 1 c Sifted cake flour 3/4 c Unsweetened cocoa powder 1/2 ts Salt 3 lg Egg whites 2 lg Eggs 1 1/4 c S
- 2
Coat a 9-by-13-inch baking pan with non-stick cooking spray
- 3
Spread walnuts in a pie plate and bake for 8 to 10 minutes, or until fragrant
- 4
Let cool and chop coarsely
- 5
Melt chocolate in a small bowl over hot, not boiling water or in a microwave oven at medium (50 percent) power
- 6
Set aside
- 7
In a medium-sized bowl, stir together flour, cocoa and salt
- 8
In a large bowl, whisk together egg whites and eggs