🫙 From the Spice Rack
Red Pear Sorbet & "Ice Cream" w/ Pralines & Ca
-(Prefera...
sideeasy
Ingredients8 items
Ingredients
- 1cup water
- 6tsp granulated sugar
- 1/4tsp finely chopped lemon zest
- 2egg yolks
- 1/8tsp fresh lemon juice
- 16large pecan halves
- 4tsp heavy cream
- 1egg
Directions
- 1
KAREN PHILLIPS CBTX40A--------------------------- ------------------------------RED PEAR SORBET------------------------------ 3 Ripe red pea
- 2
Preferably Bartlett) 1 T Fresh lemon juice 1 c Water 6 T Granulated sugar 1/4 t Finely chopped lemon zest -------------------------PRALINES
- 3
Grate the pear quarters, then place the grated pear in a stainless steel bowl and toss with 1 tablespoon lemon juice
- 4
Refrigerate until needed
- 5
Heat the water, sugar, and lemon zest in a 2 1/2-qt saucepan over medium-high heat
- 6
Whisk to dissolve sugar
- 7
Bring to a boil and boil for about 5 minutes until slightly thickened
- 8
Pour the hot sugar mixture over the grated pear and stir