🫙 From the Spice Rack
Poke
2 1/4 lb Banana 2 tb Sugar, granulated 1 c Milk, whole 2 c Water 1 c Arrowroot 1 Coconut Peel and break up bananas. Put into pot, add water and boil until a purplish colour. Take o...
maineasy
Ingredients6 items
Ingredients
- 21/4 lb banana
- 2tbsp sugar, granulated
- 1cup milk, whole
- 2cup water
- 1cup arrowroot
- 1coconut
Directions
- 1
2 1/4 lb Banana 2 tb Sugar, granulated 1 c Milk, whole 2 c Water 1 c Arrowroot 1 Coconut Peel and break up bananas
- 2
Put into pot, add water and boil until a purplish colour
- 3
Take off heat and cool
- 4
Pour mixture into a big bowl and when cold mash and add arrowroot, sugar and milk
- 5
Butter a baking dish and pour in mixture to bake at 180^-200^C (360-400^F)
- 6
Coconut juice: Grate coconut and add 3/4 cup hot water and strain - extracting the milk
- 7
Take the baked mixture and cut into medium sized squares
- 8
Pour on juice to soak into the poke