🫙 From the Spice Rack
Peanut Butter Bars
18 oz Jar peanut butter 1 x At room temperature 3/4 c Margarine or softened butter 1 lb Powdered sugar 1 lb Box Graham Crackers 1 x Coarsley crushed 12 oz Semi-sweet chocolate piec...
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Ingredients7 items
Ingredients
- 18ozjar peanut butter
- 1at room temperature
- 3/4cup margarine or softened butter
- 1lbpowdered sugar
- 1lbbox graham crackers
- 1coarsley crushed
- 12ozsemi-sweet chocolate pieces
Directions
- 1
18 oz Jar peanut butter 1 x At room temperature 3/4 c Margarine or softened butter 1 lb Powdered sugar 1 lb Box Graham Crackers 1 x Coarsley
- 2
Beat in the powdered sugar until smooth, then beat in HALF the crumbs
- 3
Beat until well blended and moist
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Mix in the remaining crumbs BY HAND
- 5
Spread the mixture in a 13 x 9 inch baking pan, patting evenly
- 6
Melt chocolate in top of double boiler over hot water or in microwave and pour over cracker mixture, Mark off desired size squares or bars a
- 7
Makes about 5 dozen.enjoy
- 8
This recipe from the LA Times California Cookbook.