🫙 From the Spice Rack
Peaches 'N Creme Mold (Lacto)
6 Peaches; peeled/pitted 7 pk Sweet'n low 2 c Water 2 Unflavored gelatin 1 1/2 c Nonfat yogurt 1 ts Vanilla butternut flavor 1/4 ts Orange extract Slice 2 of the peaches very thin....
sideeasy
Ingredients7 items
Ingredients
- 6peaches; peeled/pitted
- 7package sweet'n low
- 2cup water
- 2unflavored gelatin
- 11/2 c nonfat yogurt
- 1tsp vanilla butternut flavor
- 1/4tsp orange extract
Directions
- 1
6 Peaches
- 2
peeled/pitted 7 pk Sweet'n low 2 c Water 2 Unflavored gelatin 1 1/2 c Nonfat yogurt 1 ts Vanilla butternut flavor 1/4 ts Orange extract Slic
- 3
Sprinkle with sweetener equivalent to 3 t of sugar
- 4
Set aside
- 5
If peaches are very firm and not too ripe you may want to cook them in about a table spoon of water for a few minutes until tender
- 6
Place 1 cup of the water in a small saucepan
- 7
Sprinkle gelatin over water and let soften a few minutes
- 8
Heat on low heat stirring frequently, until gelatin is completely dissolved
