🫙 From the Spice Rack
Peach Pie Supreme
3 1/4 oz Jello Vanilla Pie Filling 1 c Corn Syrup 3/4 c Evaporated Milk 1 lg Egg, Slightly Beaten 1 c Chopped Pecans 1 Unbaked 8" Pie Shell Blend pudding mix with corn syrup. Gradu...
maineasy
Ingredients6 items
Ingredients
- 31/4 oz jello vanilla pie filling
- 1cup corn syrup
- 3/4cup evaporated milk
- 1large egg, slightly beaten
- 1cup chopped pecans
- 1unbaked 8" pie shell
Directions
- 1
3 1/4 oz Jello Vanilla Pie Filling 1 c Corn Syrup 3/4 c Evaporated Milk 1 lg Egg, Slightly Beaten 1 c Chopped Pecans 1 Unbaked 8" Pie Shell
- 2
Gradually add evaporated milk and egg, stirring to blend
- 3
Add pecans
- 4
Pour into pie shell
- 5
Bake at 375?F until top is firm and just begins to crack, about 40 minutes
- 6
Cool for at least 3 hours
- 7
From: Syd's Cookbook.
