🫙 From the Spice Rack
Peach Melba Parfaits
4 c Low-fat vanilla ice cream, .softened 1 c Mashed peeled peaches 1 tb Amaretto 1 ts Vanilla 1 pk 12 oz unsweetened frozen .raspberries, thawed 3 tb Sugar 1 tb Grand Marnier or ot...
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Ingredients6 items
Ingredients
- 4cup low-fat vanilla ice cream,
- 1tbsp amaretto
- 1tsp vanilla
- 1package 12 oz unsweetened frozen
- 1tbsp grand marnier or other
- 8peach slices (optional)
Directions
- 1
4 c Low-fat vanilla ice cream, .softened 1 c Mashed peeled peaches 1 tb Amaretto 1 ts Vanilla 1 pk 12 oz unsweetened frozen .raspberries, th
- 2
stir well
- 3
Freeze until firm
- 4
Place thawed raspberries, sugar, and liqueur in a blender, and process until smooth
- 5
Press the raspberry mixture through a sieve, reserving puree
- 6
discard seeds
- 7
Cover and chill
- 8
Spoon 2 teaspoons raspberry puree into each of 8 parfait glasses or champagne flutes