Papaya Pie

Directions

1. 1

   4 lb Papaya fruit 1 tb Ground cinnamon 1 tb Ground nutmeg 1 tb Ground pumpkin pie spice 1/2 lb Brown sugar 1 c White sugar 3 Eggs, beaten 1

2. 2

   cut fruit into chunks

3. 3

   Add sugars, let set 10-15 minutes

4. 4

   Place sugared fruit in a pot large enough to handle, cook over medium heat until fruit is tender and is easily broken into smaller pieces, a

5. 5

   Stir occassionally, to keep papaya from sticking

6. 6

   Add spices about halfway through the cooking process

7. 7

   When papaya is cooked, allow to cool about 15 minutes, add the beaten eggs, and place in the pie shell

8. 8

   Bake at 350 deg F for about 45 minutes