🫙 From the Spice Rack
Mom's Baklava
3 c Almonds, ground -(1 lb) 4 c Walnuts or pecans, -ground (1 lb) 3/4 c Sugar 3/4 c Water 1 Cinnamon stick 1 1/2 c Honey 1/2 c Sugar 2 t Lemon peel, grated 2 t Cinnamon, ground 1 1...
maineasy
Ingredients8 items
Ingredients
- 3cup almonds, ground
- 3/4cup water
- 1cinnamon stick
- 11/2 c honey
- 1/2cup sugar
- 2tsp lemon peel, grated
- 2tsp cinnamon, ground
- 11/2 c butter, melted
Directions
- 1
3 c Almonds, ground -(1 lb) 4 c Walnuts or pecans, -ground (1 lb) 3/4 c Sugar 3/4 c Water 1 Cinnamon stick 1 1/2 c Honey 1/2 c Sugar 2 t Lem
- 2
for 10 minutes or until lightly browned
- 3
Combine 3/4 C sugar, water and cinnamon stick in a saucepan
- 4
Boil until clear
- 5
Add honey and heat until well-blended
- 6
Cool and remove cinnamon stick
- 7
Combine 1/2 C sugar, lemon peel, and ground cinnamon in a large mixing bowl
- 8
Mash together with back of a spoon to blend citrus oil with sugar