🫙 From the Spice Rack
Marbled Strawberry Mousse
3 pt Strawberries, hulled 3 Envelopes unflavored gelatin 3/4 c Sugar 1/8 ts Salt 3/4 c Water 2 tb Lemon juice 1 ts Vanilla extract 4 Egg whites, at room -temperature 2 c Heavy or w...
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Ingredients8 items
Ingredients
- 3pt strawberries, hulled
- 3envelopes unflavored gelatin
- 3/4cup sugar
- 1/8tsp salt
- 3/4cup water
- 2tbsp lemon juice
- 1tsp vanilla extract
- 4egg whites, at room
Directions
- 1
3 pt Strawberries, hulled 3 Envelopes unflavored gelatin 3/4 c Sugar 1/8 ts Salt 3/4 c Water 2 tb Lemon juice 1 ts Vanilla extract 4 Egg whi
- 2
fold lengthwise to make a 20-inch by 6- inch strip
- 3
Wrap strip around outside of dish so collar stand 2 inches above rim
- 4
In food processor or blender, puree strawberries
- 5
Pour 1 cup puree into a small bowl, remaining puree into a large bowl
- 6
In 1 quart saucepan, mix gelatin, sugar and salt
- 7
Add water
- 8
cook over low heat until gelatin is completely dissolved, stirring often