Light and Luscious Orange Bars-Diabetic

Directions

1. 1

   FHMN87A 1 ts Unflavored gelatin 1/4 c Frozen concentrated Orange J 2 tb Sugar 1/2 ts Vanilla 1/2 c Nonfat dry milk powder 1/2 c Cold water 1

2. 2

   In the top section of a double boiler, soften gelatin in the melted concentrated Orange Juice

3. 3

   Place over hot water,and stir until the gelatin is completely dissolved

4. 4

   Remove from heat and stir in the sugar and vanilla

5. 5

   Using cold beaters, beat dry milk and water until soft peaks form

6. 6

   Add the lemon juice and beat until stiff

7. 7

   Fold in orange juice mixture

8. 8

   Spread on 12 Graham crackers