🫙 From the Spice Rack
Italian Strawberry Dessert Crepes
2 tb Butter 1 1/2 c Sifted flour 2 Eggs plus 2 extra egg yolks 2 c Milk 1 tb Granulated sugar 1 pn Of salt 2/3 lb Of ricotta cheese 1/4 c Granulated sugar 1 ts Vanilla extract 1 pt...
sideeasy
Ingredients8 items
Ingredients
- 2tbsp butter
- 11/2 c sifted flour
- 2eggs plus 2 extra egg yolks
- 2cup milk
- 1tbsp granulated sugar
- 1pn of salt
- 2/3lbof ricotta cheese
- 1/4cup granulated sugar
Directions
- 1
2 tb Butter 1 1/2 c Sifted flour 2 Eggs plus 2 extra egg yolks 2 c Milk 1 tb Granulated sugar 1 pn Of salt 2/3 lb Of ricotta cheese 1/4 c Gr
- 2
In a bowl, prepare the batter by mixing the flour, eggs, and egg yolks, milk,granulated sugar (1tbsp) , and salt
- 3
Blend well
- 4
Heat a 6 inch skillet or crepe pan and brush it with melted butter
- 5
Pour in about 3 tbsp of the batter and tilt the pan to spread batter over entire bottom
- 6
Cook on both sides
- 7
Stack crepes as they are cooked
- 8
Cover them with wax paper until they are to be filled