Frozen Apricot Yogurt

Directions

1. 1

   1 1/2 c Dried apricots 1 1/2 c Orange juice 3 c Low-fat yogurt 1 ts Grated orange rind Serve with fresh fruit or berries or garnish with a f

2. 2

   In small saucepan or microwave dish, combine apricots with orange juice

3. 3

   Bring to a boil

4. 4

   Cover and simmer over medium heat for 10 to 12 minutes

5. 5

   OR cover and microwave at High power for 7 minutes, or until apricots are softened

6. 6

   Puree in food processor or blender, or pass through food mill

7. 7

   Combine apricot mixture, yogurt and orange rind

8. 8

   Freeze in an ice-cream machine or transfer to shallow metal cake pan