🫙 From the Spice Rack
Death By Vanilla Pudding
1 c Tapioca; small pearl 1 qt Whole cream 2 c Water 1/4 ts Salt 1 c Sugar; brown 4 Eggs; large 3 ts Vanilla; madagascar bourbon soak tapioca in 2 cups cold water in refrigerator ov...
maineasy
Ingredients7 items
Ingredients
- 1cup tapioca; small pearl
- 1qt whole cream
- 2cup water
- 1/4tsp salt
- 1cup sugar; brown
- 4eggs; large
- 3tsp vanilla; madagascar bourbon
Directions
- 1
1 c Tapioca
- 2
small pearl 1 qt Whole cream 2 c Water 1/4 ts Salt 1 c Sugar
- 3
brown 4 Eggs
- 4
large 3 ts Vanilla
- 5
madagascar bourbon soak tapioca in 2 cups cold water in refrigerator overnight
- 6
Drain and place in a large sauce pan with cream and 2 cups water
- 7
Bring to a boil, add sugar and vanilla slowly, stirring the whole time (it will get very thick very fast and lump if you don't) Beat eggs to
- 8
Simmer for 5 minutes (until eggs are set with the rest of the pudding) Chill overnight, warm each serving (microwave works best) and serve