🫙 From the Spice Rack
Cranberry Mousse
20 oz Pineapple, crushed 1 c ;Water 6 oz Strawberry gelatin 16 oz Whole cranberry sauce 3 tb Lemon juice 1 ts Lemon peel; grated 1/4 ts Nutmeg 1/2 c Pecans; chopped Drain pineapple...
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Ingredients8 items
Ingredients
- 20ozpineapple, crushed
- 1cup ;water
- 6ozstrawberry gelatin
- 16ozwhole cranberry sauce
- 3tbsp lemon juice
- 1tsp lemon peel; grated
- 1/4tsp nutmeg
- 1/2cup pecans; chopped
Directions
- 1
20 oz Pineapple, crushed 1 c ;Water 6 oz Strawberry gelatin 16 oz Whole cranberry sauce 3 tb Lemon juice 1 ts Lemon peel
- 2
grated 1/4 ts Nutmeg 1/2 c Pecans
- 3
chopped Drain pineapple
- 4
reserve liquid
- 5
Add liquid and water to gelatin in saucepan, stir
- 6
Boil until gelatin dissolves
- 7
remove from heat
- 8
Blend in cranberry sauce, lemon juice, grated peel and nutmeg