Cheese N'Pumpkin Pie
1 c Graham cracker crumbs 1/4 c Melted butter or margarine 1/2 t Cinnamon 1/4 c Sugar 12 oz Cream cheese, at room temp. 3/4 c Sugar 1 1/2 T Flour 3/4 t Grated lemon peel 3/4 t Grat...
Ingredients
- 1cup graham cracker crumbs
- 1/4cup melted butter or margarine
- 1/2tsp cinnamon
- 1/4cup sugar
- 12ozcream cheese, at room temp.
- 11/2 t flour
- 3/4tsp grated lemon peel
- 3/4tsp grated orange peel
Directions
- 1
1 c Graham cracker crumbs 1/4 c Melted butter or margarine 1/2 t Cinnamon 1/4 c Sugar 12 oz Cream cheese, at room temp
- 2
3/4 c Sugar 1 1/2 T Flour 3/4 t Grated lemon peel 3/4 t Grated orange peel 3 Eggs, at room temperature 1 c Canned pumpkin 1/2 t Vanilla extr
- 3
Combine graham cracker crumbs, melted butter, cinnamon, and sugar in a heat-resistant, non-metallic, 8 1/2-inch round cake pan
- 4
Press cracker crumb mixture onto bottom and sides of pan
- 5
Heat uncovered, in Microwave Oven 2 minutes
- 6
Allow to stand and cool
- 7
Cream cream cheese until smooth in a large, heat-resistant, non-metallic bowl
- 8
Add remaining ingredients and beat until smooth
