🫙 From the Spice Rack
Caramel Flan
3 tb Sugar 3 lg Eggs 1/3 c Brown sugar - dark brown, -packed 2 ts Vanilla extract 1/4 ts Almond extract 1 cn Evaporated whole milk - (12 -oz.) 1/2 c Whole milk 1. Preheat the oven ...
maineasy
Ingredients6 items
Ingredients
- 3tbsp sugar
- 3large eggs
- 1/3cup brown sugar - dark brown,
- 1/4tsp almond extract
- 1can evaporated whole milk - (12
- 1. preheat the oven to 300f. in a small saucepan, combine the
Directions
- 1
3 tb Sugar 3 lg Eggs 1/3 c Brown sugar - dark brown, -packed 2 ts Vanilla extract 1/4 ts Almond extract 1 cn Evaporated whole milk - (12 -oz
- 2
Preheat the oven to 300F
- 3
In a small saucepan, combine the granulated sugar with 1 tablespoon water
- 4
Stir over moderate heat until the sugar turns a medium caramel color, about 3 minutes
- 5
Working quickly, pour the caramel into six (6-oz.) custard cups
- 6
don't worry if they're not evenly coated
- 7
In a medium bowl, beat the eggs
- 8
Whisk in the brown sugar, vanilla and almond extract