🫙 From the Spice Rack
Bread Pudding with a French Flair
1 c Heavy cream 1/2 ts Vanilla 4 Egg yolks 1/2 c Sugar
maineasy
Ingredients8 items
Ingredients
- 1cup heavy cream
- 1/2tsp vanilla
- 4egg yolks
- 1/2cup sugar
- 1can pitted sweet dark cherries
- 31/2 c milk
- 5whole eggs
- 1. make vanilla sauce: in a small saucepan, over direct heat
Directions
- 1
VANILLA SAUCE------------------------------- 1 c Milk 1 c Heavy cream 1/2 ts Vanilla 4 Egg yolks 1/2 c Sugar
- 2
Make vanilla sauce: in a small saucepan, over direct heat bring 1 cup milk with cream and 1/2 tsp vanilla to boiling
- 3
just until bubbles form around edge
- 4
Remove from heat
- 5
In the top of a double boiler, with an electric mixer at medium speed, beat 4 egg yolks until thick
- 6
Gradually beat in 1/2 cup sugar, beating until soft peaks form when beaters are raised
- 7
Add hot milk mixture
- 8
Place over hot water (water in the lower part of the double boiler should not touch the upper part)