🫙 From the Spice Rack

Almond-Topped Pear Pie

Name: Almond-Topped Pear Pie
Ingredients: 3 tbsp cornstarch; 1/4 tsp ginger; ground; 1/8 tsp salt; 1/2 cup dark corn syrup; karo; 2 tbsp butter or regular margarine; 1 tsp lemon juice; 1/2 tsp lemon rind; grated; 1 ea unbaked 9-inch pie shell

3 tb Cornstarch 1/4 t Ginger; Ground 1/8 t Salt 1/2 c Dark Corn Syrup; Karo 2 tb Butter Or Regular Margarine 1 t Lemon Juice 1/2 t Lemon Rind; Grated 1 ea Unbaked 9-inch Pie Shell

maineasy

Ingredients8 items

Ingredients

3tbsp cornstarch
1/4tsp ginger; ground
1/8tsp salt
1/2cup dark corn syrup; karo
2tbsp butter or regular margarine
1tsp lemon juice
1/2tsp lemon rind; grated
1ea unbaked 9-inch pie shell

Directions

1
3 tb Cornstarch 1/4 t Ginger
2
Ground 1/8 t Salt 1/2 c Dark Corn Syrup
3
Karo 2 tb Butter Or Regular Margarine 1 t Lemon Juice 1/2 t Lemon Rind
4
Grated 1 ea Unbaked 9-inch Pie Shell 4 ea Pears
5
Medium, * -------------------------------ALMOND TOPPING------------------------------- 1 c Unbleached Flour 1/2 c Brown Sugar
6
Firmly Packed 1/4 t Ginger
7
Ground 1/2 c Butter Or Regular Margarine 1/2 c Almonds
8
Coarsely Chopped * The pears should be pared and thinly sliced

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