🫙 From the Spice Rack
Tabbouleh with Meat
8 oz Chicken, cubed, cooked 1/3 c Lemon juice 1/2 ts Salt 2 Garlic clove 1 c Bulgur wheat 1/2 c Carrot 1/4 c Green pepper 1 1/4 c Cucumber, chopped 1/3 c Oil 2 ts Mint, dried 1/8 t...
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Ingredients8 items
Ingredients
- 8ozchicken, cubed, cooked
- 1/3cup lemon juice
- 1/2tsp salt
- 2garlic clove
- 1cup bulgur wheat
- 1/2cup carrot
- 1/4cup green pepper
- 11/4 c cucumber, chopped
Directions
- 1
8 oz Chicken, cubed, cooked 1/3 c Lemon juice 1/2 ts Salt 2 Garlic clove 1 c Bulgur wheat 1/2 c Carrot 1/4 c Green pepper 1 1/4 c Cucumber,
- 2
Marinate 30 minutes
- 3
Pour water over bulgur and soak 20 minutes
- 4
Drain and squeeze out excess water
- 5
Add remaining ingredients except cucumber and tomato and chill for 3 to 5 hours
- 6
Add rest before serving.