🫙 From the Spice Rack
Sweet & Sour Okra
14 oz Young okra, trimmed & cut -- into 2" lengths 7 ea Garlic cloves 1 ea Dried red chili 7 tb Water 2 ts Cumin 1 ts Coriander 1/2 ts Turmeric 4 tb Vegetable oil 1 ts Cumin seeds
maineasy
Ingredients8 items
Ingredients
- 14ozyoung okra, trimmed & cut
- 1ea dried red chili
- 7tbsp water
- 2tsp cumin
- 1tsp coriander
- 1/2tsp turmeric
- 4tbsp vegetable oil
- 1tsp cumin seeds
Directions
- 1
14 oz Young okra, trimmed & cut -- into 2" lengths 7 ea Garlic cloves 1 ea Dried red chili 7 tb Water 2 ts Cumin 1 ts Coriander 1/2 ts Turme
- 2
Stir in the ground cumin, coriander & turmeric
- 3
Heat oil in a large skillet over medium heat until hot
- 4
Add the cumin seeds & let them sizzle for a few seconds
- 5
Slightly reduce the heat & pour in the spice paste
- 6
Stir-fry for 1 minute
- 7
Add the okra, salt, sugar & lemon juice along with remaining water
- 8
Bring to a gentle simmer