🫙 From the Spice Rack
Black& White Cheesecake
1/2 c Marshmallow creme OR 3/4 c Milk -- heated to boiling 1 c Mini-marshmallows 16 oz Cream Cheese, softened 9 oz Prepared Graham cracker -crust 3/4 c Sugar 1/4 c Unsweetened coco...
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Ingredients8 items
Ingredients
- 1/2c marshmallow creme or
- 3/4c milk -- heated to boiling
- 1c mini-marshmallows
- 16ozcream cheese, softened
- 9ozprepared graham cracker
- 1/4c unsweetened cocoa powder
- 1pk unflavored gelatin
- 1t vanilla (opt)
Directions
- 1
1/2 c Marshmallow creme OR 3/4 c Milk -- heated to boiling 1 c Mini-marshmallows 16 oz Cream Cheese, softened 9 oz Prepared Graham cracker -
- 2
set aside
- 3
In blender, sprinkle unflavored gelatin over cold milk
- 4
let stand 2 minutes
- 5
Add hot milk
- 6
process at low speed until gelatin is completely dissolved, about 2 minutes
- 7
Add cream cheese, sugar, cocoa powder and vanila
- 8
process at high speed until blended