🫙 From the Spice Rack
Cheese Snack Rounds
1 Jar (5oz) Sharp pasteurized -process cheese spread 1/2 c Bisquick baking mix 2 tb Toasted sesame seed FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon] Mix cheese spre...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients2 items
Ingredients
- 1jar (5oz) sharp pasteurized
- 2tb toasted sesame seed
Directions
- 1
1 Jar (5oz) Sharp pasteurized -process cheese spread 1/2 c Bisquick baking mix 2 tb Toasted sesame seed FROM THE KITCHEN OF: Gary & Margie H
- 2
shape into a roll, about 1 inch in diameter, on lightly floured cloth covered board
- 3
Roll in sesame seed, pressing lightly if necessary
- 4
Wrap and refrigerate until firm, at least 2 hours
- 5
Heat oven to 375 degrees F
- 6
Cut roll into 1/4 inch slices
- 7
Place on lightly greased cookie sheet
- 8
Bake until golden brown, 8 to 10 minutes