🫙 From the Spice Rack
Braised Greens with Vinegar & Sesame Seeds
1/4 c Flavoured vinegar 1 ea Garlic clove, minced 1 lb Beet greens, coarsely -- chopped 1/4 c Water 1 pn Cayenne 1 tb Sesame seeds Heat vinegar & garlic in pot. Add greens & cook t...
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Ingredients5 items
Ingredients
- 1/4cup flavoured vinegar
- 1ea garlic clove, minced
- 1lbbeet greens, coarsely
- 1pn cayenne
- 1tbsp sesame seeds
Directions
- 1
1/4 c Flavoured vinegar 1 ea Garlic clove, minced 1 lb Beet greens, coarsely -- chopped 1/4 c Water 1 pn Cayenne 1 tb Sesame seeds Heat vine
- 2
Add greens & cook till wilted
- 3
Add water, cover & cook gently 2 minutes, adding more water as necessary to keep from sticking
- 4
Uncover, then cook until rest of liquid has evaporated
- 5
Sprinkle with cayenne & sesame seeds.