🫙 From the Spice Rack
Slow Cooked Turkey Breast with Creamy Sauce/Cp
1 breast of turkey completely thawed 1 Can cream of chicken soup 1/2 Cup chicken bouillon 1 Teaspoon rosemary 1/2 Teaspoon thyme 1/2 Teaspoon garlic powder paprika ***CREAMY SAUCE*...
sideeasy
Ingredients8 items
Ingredients
- 1breast of turkey
- 1/2Cupchicken bouillon
- 1Teaspoonrosemary
- 1/2Teaspoonthyme
- 1/2Teaspoongarlic powder
- 1/2Teaspoontarragon
- 1/4Teaspoonsalt
- 1Dashpepper
Directions
- 1
1 breast of turkey completely thawed 1 Can cream of chicken soup 1/2 Cup chicken bouillon 1 Teaspoon rosemary 1/2 Teaspoon thyme 1/2 Teaspoo
- 2
Combine soup, bouillon or wine and seasonings and pour over turkey breast
- 3
Sprinkle with paprika
- 4
Cover and cook on high setting for 1 hour then turn to low setting for 6 to 7 hours
- 5
Internal temperature of breast should reach 170 when done
- 6
Slice and serve with creamy sauce
- 7
Sauce: Pour drippings into large liquid measure
- 8
Spoon 3 T