🫙 From the Spice Rack
Savory Pork And Vegetable Stew
Ingredients 1 pound pork, shoulder, lean, trimmed of fat 3/4 teaspoon salt 1/4 teaspoon pepper, ground 2 tablespoon flour, all-purpose 4 teaspoon oil, vegetable 2 cup onions, chopp...
maineasy
Ingredients8 items
Ingredients
- flour, approx
- onion, approx
- garlic, approx
- salt, approx
- oil, approx
- potato, approx
- water, approx
- apple, approx
Directions
- 1
Ingredients 1 pound pork, shoulder, lean, trimmed of fat 3/4 teaspoon salt 1/4 teaspoon pepper, ground 2 tablespoon flour, all-purpose 4 tea
- 2
Sprinkle pork with 1/4 ts of the salt and the pepper
- 3
Toss with the flour until coated
- 4
Heat 2 ts of the oil in a 5 quart pot over medium-hight heat
- 5
Shake excess flour from pork and add 1/2 to pan
- 6
Cook until browned, turning pork often, about 3 minutes
- 7
Remove to a plate
- 8
Repeat with remaining oil and pork
