🫙 From the Spice Rack
Pinky's Cream Of Broccoli Soup + Garlic
1 1/2 pounds broccoli flowerets 1 clove garlic -- minced 1 large Maui onion -- chopped 2 tablespoons butter 1 to 2 large potatoes 1 quart chicken broth -- or beef broth salt and pe...
maineasy
Ingredients6 items
Ingredients
- 11/2 pounds broccoli flowerets
- 1clovegarlic -- minced
- 1large maui onion -- chopped
- 2tablespoonbutter
- 1to 2 large potatoes
- 1quart chicken broth -- or beef broth
Directions
- 1
1 1/2 pounds broccoli flowerets 1 clove garlic -- minced 1 large Maui onion -- chopped 2 tablespoons butter 1 to 2 large potatoes 1 quart ch
- 2
Add chopped potatoes, broccoli, broth, salt, pepper and red pepper
- 3
Heat to boiling and simmer for about a half hour
- 4
Pour the mixture (about 1/3rd at a time) into the blender and pulse six or seven times for each batch
- 5
Place blended soup in crockpot and add half and half and nutmeg
- 6
Heat on low for another half hour and then let sit until dinner
- 7
Taste for seasoning
- 8
garnish and serve warm, not hot
