🫙 From the Spice Rack
ALL-DAY-LONG CROCKPOT BEEF
Ingredients 2 pound beef, roast 2 teaspoon black pepper 2 each garlic, cloves, minced 2 each onion soup mix, package 2 teaspoon worcestershire sauce 1 teaspoon steak sauce 3 each
maineasy
Ingredients8 items
Ingredients
- flour, approx
- onion, approx
- garlic, approx
- tomato, approx
- beef, approx
- oil, approx
- water, approx
- carrot, approx
Directions
- 1
Ingredients 2 pound beef, roast 2 teaspoon black pepper 2 each garlic, cloves, minced 2 each onion soup mix, package 2 teaspoon worcestershi
- 2
Use more beef if you need more than 6 servings
- 3
Brown beef in a bit of vegetable oil, although you can skip this step if rushed for time
- 4
Slice onion and separate into rings
- 5
Dice the peeled carrots, dice the celery and slice the peppers into thin strips or circles
- 6
Place these into bottom of crockpot
- 7
Sprinkle the beef pieces with fresh ground black pepper, minced garlic and the onion soup mix
- 8
Place on top of the vegetables