🫙 From the Spice Rack
Crab-Stuffed Bread Cubes
1 ea Loaf french bread, large 1/2 c Butter, melted 1/2 lb Crabmeat 2/3 c American cheeze spread 1 ea Egg, large 1 t Worcestershire sauce 1/4 t Lemon-pepper seasoning 1/8 t Mustard,...
maineasy
Ingredients8 items
Ingredients
- 1ea loaf french bread, large
- 1/2cup butter, melted
- 1/2lbcrabmeat
- 2/3cup american cheeze spread
- 1ea egg, large
- 1tsp worcestershire sauce
- 1/4tsp lemon-pepper seasoning
- 1/8tsp mustard, dry
Directions
- 1
1 ea Loaf french bread, large 1/2 c Butter, melted 1/2 lb Crabmeat 2/3 c American cheeze spread 1 ea Egg, large 1 t Worcestershire sauce 1/4
- 2
remove crust
- 3
Cut trimmed slices into 1 inch cubes
- 4
Hollow out each with sharp knife, leaving 1/8" shell
- 5
Brush sides and top with melted butter
- 6
Place in cookie sheet, bake at 400 degrees for 10 minutes or until light brown and crisp
- 7
Blend cheeze and egg in bowl
- 8
Add remaining ingredients and gently mix